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Sams Club

Sams Club

Contact Information

Company Name:Sams Club
Contact: Dennis Price - Club Manager
Phone: 563-587-0576
Internships:Company Internship Program Profile




Prepares Bakery Department merchandise based on daily production needs by operating Bakery equipment, following recipes/make-up instructions, decorating bakery items (for example, cakes and cupcakes) following Members' orders/specifications using appropriate designs, colors, and utensils, and proper

Develops and supports Membership by providing information on Membership benefits, promoting the value of Company products and services, processing Memberships, upgrades, and credit accounts, participating in sales and marketing events and making efforts to meet Membership goals. Processes Member ref

Provides Meat products to Members by processing meat products based on Company specifications, operating, repairing, and sanitizing equipment, assisting members with purchasing decisions, and ensuring merchandise is properly packaged, labeled, and stored. Provides Member service by acknowledging the

Maintains the Sales Floor in the Grocery area in accordance with company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages. Maintains merchandise presentation by stocking merchandise, setting up,

Communicates and explains Membership types, programs, and benefits to current and prospective Members to assist with account decisions, build Membership levels, encourage renewals, and promote the value of Sam's Club products and services. Maintains cash registers and lanes and reduces shrink by sto

11 May

Maintains merchandise presentation by stocking merchandise, setting up, cleaning, and organizing product displays, removing damaged goods, signing and pricing merchandise appropriately, and securing fragile and high-shrink merchandise. Provides Member service by acknowledging the Member, identifying

Prepares Bakery Department merchandise based on daily production needs by properly wrapping, labeling, and storing merchandise. Follows Comany policies and procedures for preparing, handling, packaging, labeling, and storing food, operating and sanitizing food-related equipment, stocking and display

Mantains Cafe operations in accordance with Company oolicies and procedures bty preparing Cafe food using proper equipment, ensuring machines and equipment are properly functioning, and stocking supplies and products to meet Member needs. Provides Member service by acknowledging the Member, identify

Assists management with the supervision of associates on the Front-End by assigning duties, communicating goals and feedback, teaching and ensuring compliance with company policies and procedures, supporting the Open Door Policy, and participating in recruiting, hiring, scheduling, promoting, coachi