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Primarily works 11:00 am-7:30 pm, but could also work 5:15 am-1:45 pm or 6:45 am-3:15 Monday-Friday with an every third weekend and holiday rotation working primarily 5:15 am-1:45 pm.

Job Description

Under the direct supervision of the Clinical Coordinator, is responsible for completing and processing patient menus and nourishments to assure compliance with diet orders. Responsible for using computer software systems to ensure patient safety with dietary restrictions and accuracy of meal tickets. Assist with patient tray and nourishment delivery to floors. Provides proper phone etiquette and customer service for all age groups from infants to elderly.

Customers include: patients, families, visitors, physicians, interdepartmental and intradepartmental co-workers.

High School diploma. Computer skills and basic knowledge of software applications. Basic knowledge of modified diets.

Must be 18 years old.

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Job Details

Req Num	135497
ID	665703
Location	Dubuque, IA
Positions	1
Type	Employee
Status	Full Time
Pay	--
Categories	Health Care
Shifts	Second Shift
Benefits	Health Insurance Dental Insurance Vision Insurance Life Insurance Retirement Plan Paid Vacation Paid Sick Leave Paid Holidays Tuition Reimbursement

Preferred Candidates

Years of Experience	--
Education	High School/GED