Receive and serve beverages orders to guests. Circulate through assigned areas to clear used dishes from tables. JOB REQUIREMENTS: Must be able to lift, maneuver, and carry up to 40 pounds. Must be able to stand and/or walk for duration of shift. Must have excellent customer service and communication skills. Must be able to obtain/maintain any necessary licenses and/or certifications. Must be able to pass pre-employment drug testing and background check.
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Food and Beverage
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