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18Dec

Dining Services Assistant

Hills & Dales, Dubuque, IA Dubuque, IA

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Dining Services Assistant 

Specific duties and responsibilities

  • Preparation of food.
  • Reads, notes and initials log book before preparation begins.
  • Reviews menus, worksheets, and recipes.
  • Prepares meals, following planned and approved menus and diet orders, and uses standardized recipes.
  • Sets up and serves food.
  • Sets up food delivery cart and equipment as required.
  • Ensures food to be served is according to established portion controls.
  • Delivers meals to various areas at designated times.
  • Prepares for each successive meal.
  • Checks food supply needs for the next meal.
  • Prepares products for use, including thawing, slicing, pre-mixing, etc.
  • Ensures proper inventory and storage supplies.
  • Checks in food and supply deliveries using proper established procedures.
  • Shelves and rotates products in storeroom.
  • Stocks food in coolers and freezers.
  • Ensures the cleanliness and proper sanitation for all storage areas.
  • Assists in taking weekly inventory.
  • Reports food and supply needs to supervisor before run outs occur.
  • May assist in the purchasing of food and supplies as required.
  •  Ensures clean up of dining areas and kitchen.
  • Checks dining areas to ensure soiled dishes, etc., have been removed.  Picks up any remaining dishes, and returns them to the kitchen.
  • Washes dishes, pots and pans, and all other equipment used in the preparation and serving of meals.
  • Gathers and properly disposes of and recycles refuse and containers.
  • Assists in the monitoring and maintenance of equipment and kitchen.
  • Conducts periodic refrigerator and freezer temperature checks and records readings following established procedures.
  • Reports equipment problems or needs to the supervisor.
  • Performs routine cleaning activities in the kitchen.
  • Prepares, serves, and provides clean up for special events and meetings.
  • Attends meetings and training sessions as required.

Performs other duties as assigned.

 

Full-time 1st  Shift Schedule as followed:

Week 1:  Wed, Thur, Fri:  4:30am-1:00pm
             Week 2:  Mon, Tu, Thur, Fri 4:30am-1:00pm                    
and Sat, Sun 5:00am - 1:30pm

 Full-time 2nd  Shift Schedule as followed:

Week 1:  Tu,Wed, Fri, Sat & Sun:  10:30am-7:00pm
Week 2:  Tu, Wed, Thur, Fri 10:30am-7:00pm  

Part-time 2nd  Shift Schedule as followed:

Week 1:  Tu,Thur, & Sun:  12:30am-6:30pm
Week 2:  Mon, Thur, & Sun 12:30am-6:30pm  

 

On-the-job training provided! Must be 18 years of age or older, with the ability to lift up to 35 pounds and a valid driver's license. If you are interested in this position, please apply online at www.hillsdales.org or send coverletter and resume to asiebels@hillsdales.org 

 

Offer of employment is contingent upon successful completion of criminal background checks and drug screening. EOE 

 

 

 

 

 

 

 

 

 

 

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Job Details

Req Num --
ID 550454
Location
Dubuque, IA
Dubuque, IA
Positions 2
Type
Employee
Status
Full and Part Time
Pay --
Categories
Dietary
Food and Beverage
Human and Social Services
Volunteer and Non-profit
Shifts
First Shift
Second Shift
Benefits
Health Insurance
Dental Insurance
Retirement Plan
Paid Vacation
Paid Sick Leave
Paid Holidays

Preferred Candidates

Years of Experience --
Education High School/GED

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