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31Dec

Lead Line Cook

Diamond Jo Casino, Dubuque, IA

Position Description:

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.

Job Functions:

  • Receive and prepare and/or delegate food orders according to memorized standard recipes.
  • Coordinate orders for pick-up.
  • Maintain cleanliness of work station and storage areas at all times.
  • Control waste by monitoring proper rotation, storage, and quantity control.
  • Maintain inventory of station and order stock to maintain pars.
  • Consistently apply established safety and sanitation procedures.
  • Assist in the training and coaching of Line Cooks.

Position Requirements:

  • Must have a minimum of one (1) year of experience as a cook.
  • Must be able to stand and/or walk for duration of shift.
  • Must be able to lift, carry, and maneuver up to 75 pounds.
  • Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.
Apply for this Job!
Apply in Person:301 Bell St
P O Box 1750
Dubuque, IA
Alternate Web Site:Click to visit

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Job Details

Req Num --
ID 550857
Location
Dubuque, IA
Positions 1
Type
Employee
Status
Full or Part Time
Pay --
Categories
Casino
Customer Service
Food and Beverage
Hotel/Hospitality/Tourism
Tourism
Benefits

Preferred Candidates

Years of Experience --
Education --

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